SHIN BONELESS

Our beef shin boneless is the perfect cut for creating rich, flavorful dishes. It is derived from the lower leg of the cow and is known for its tender, yet meaty texture. This cut is perfect for slow cooking, as the collagen in the meat breaks down and creates a luscious, melt-in-your-mouth texture. Whether you're making a savory beef stew or a hearty pot roast, our shin boneless is a versatile option for a variety of recipes. With a rich, beefy flavor, this cut is sure to become a staple in your kitchen for creating delicious, satisfying meals.